Licensed Vegetarian and Vegan Restaurant
331 Gt Western Street, Rusholme, Manchester M14 4AN
170 yards from Wilmslow Road at junction with Heald Grove
Dishes shown in green are available to special order
Dishes shown in red are from our specials boards
Dishes shown in black are from our main menu
| Rice-Stuffed Vine Leaves (vegan) vine leaves stuffed with rice, onion, pine kernels, currants, herbs & spices. Served with a selection of fresh vegetables and side salad | £6.65 |
| Spanish Chick Peas (vegan) chick peas, sweetcorn and green peppers cooked in a mild/medium (hot on request) chilli sauce. Served with organic tortilla chips, Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £6.85 |
| Tamarind Chilli (vegan) a mild/medium (hotter on request) vegetable chilli made with spices, vegetables and kidney beans. Served with Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £6.85 |
| Sweet Potato Goulash sweet potatoes and vegetables in a mild spice, cream and paprika sauce. Served with Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £6.45 |
| Mexican Mixed Bean Chilli (vegan) a mix of black eye, kidney and great northern beans cooked with mixed peppers, sweetcorn and potatoes in a mild/medium (hotter on request) chilli sauce. Served with Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.25 |
| Tofu & Seaweed Pastie (vegan) an organic wholemeal pastry pastie filled with tofu, waterchestnuts, carrots, onions and arame in a chinese sauce. Served with dark gravy, a selection of fresh vegetables and side salad | £7.65 |
| Bean & Cheese Quesadilla wheatflour tortilla stuffed with refried beans and cheddar cheese with herbs & spices. Served with salsa sauce, a selection of fresh vegetables and side salad | £7.65 |
| Smoky Vegetable Burrito (vegan) wheatflour tortilla stuffed with pinto beans and vegetables in a BBQ sauce. Served with salsa sauce, a selection of fresh vegetables and side salad | £7.65 |
| Thai Wrap (vegan) mixed vegetables in a coconut & ginger sauce wrapped in a wheatflour tortilla. Served with a selection of fresh vegetables and side salad | £7.65 |
| Pizza Pastie (vegan, wheat & gluten free) a vegan, wheat & gluten free pastie made with melting dairy free cheese cooked in a rich tomato and garlic sauce in maize, brown rice, potato and soya based pastry . Served with a selection of fresh vegetables and side salad | £7.85 |
| Vegetable & Split Pea Pastie (vegan, wheat, gluten & yeast free) a vegan, wheat, gluten & yeast free pastie made from mixed vegetables cooked with dill in maize, brown rice, potato and soya based pastry. Served with a selection of fresh vegetables and side salad | £7.85 |
| Pasta (vegan on request) fusilli with tomato & basil sauce with a cheese/scheeze topping. Served with a selection of fresh vegetables and side salad. | £7.85 |
| Curried Patra Leaves (vegan) tender patra leaves tightly rolled with gram flour, spices and tamarind. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.85 |
| Pancake Rolls (vegan) wheat flour pastry filled with bean sprouts, cabbage, carrot, onion and peas. Served with a choice of organic brown rice or a selection of fresh vegetables, chinese sauce and side salad | £7.85 |
| Rice-Stuffed Aubergine (vegan) aubergine stuffed with rice, onion, tomato, currants, herbs and spices. Served with a selection of fresh vegetables and side salad | £7.85 |
| Stilton and Vegetable Bake a mélange of fresh vegetables and haricot beans in a stilton and cream sauce baked with a savoury topping. Served with a selection of fresh vegetables and side salad | £7.85 |
| Cumberland Sausages (vegan) wheat rusk and textured wheat protein based cumberland style sausages. Served with dark onion gravy, mashed potatoes , a selection of fresh vegetables and side salad | £7.85 |
| Palak Paneer spicy spinach with cottage cheese. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.95 |
| Sarson Ka Saag (vegan) green mustard leaves cooked with ginger, garlic and chillies. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.95 |
| Kashmiri Dum Aloo (vegan) baby new potatoes in a spicy sauce. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.95 |
| Dal Makhani (vegan) curried black urid and kidey beans in a medium hot sauce. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.95 |
| Baigan Bhartha (vegan) roasted aubergine mashed with ginger, chilli and mixed spices. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.95 |
| Pav Bhaji (vegan) cauliflower, peas, potatoes, onion and tomato mashed with spices. Served with lime pickle, hot pitta bread, the Greenhouse special organic brown rice (cooked with cloves, coriander seeds, cinnamon bark and tumeric) and side salad | £7.95 |
| Coconut Curry Pastie (vegan - wheat, gluten & yeast free) a vegan, wheat, gluten & yeast free pastie made from sweet potatoes, courgettes, peas, onions and carrots cooked with creamed coconut, black eyed beans, herbs, spices and seasoning in maize, brown rice, potato and soya based pastry. Served with green thai curry sauce, organic brown rice and side salad | £7.95 |
| Greenhouse Sweet & Sour (vegan) oyster & field mushrooms cooked with broccoli, bamboo shoots, water chestnuts, bean sprouts, carrots and pineapple in a sweet & sour sauce. Served with organic brown rice or noodles and side salad | £7.95 |
| Feta & Spinach Fillo Parcels fillo parcels of feta cheese & spinach. Served with a selection of fresh vegetables and side salad | £7.95 |
| Broccoli & Scheeze Fillo Parcels fillo parcels of broccoli, non dairy cheese, potato, onion, tomato and herbs. Served with a selection of fresh vegetables and side salad | £7.95 |
| Organic Cheesy Glamorgan Sausages organic tofu based cheese and leek sausages. Served with dark onion gravy, mashed potatoes and a selection of fresh vegetables and side salad | £8.65 |
| 'Fish', Chips & Mushy Peas (vegan on request) two breaded fishless fish steaks made from mixed vegetable and soya protein. Served with dairy free mayonnaise (vegan) or tartare sauce, chips, mushy peas and side salad | £8.65 |
| Deep Fried 'Scampi', Chips & Mushy Peas (vegan on request) a soya protein based fake scampi. Served with dairy free mayonnaise (vegan) or tartare sauce, chips, mushy peas and side salad | £8.65 | Baked Aubergine (vegan on request) char grilled aubergine baked in tomato & basil sauce with a cheese/scheeze topping. Served with a selection of fresh vegetables and side salad. | £8.65 |
| Chilli Bean and Taco Shells (vegan on request) taco shells filled with a mild/medium (hotter on request) chilli. Served with gazpacho (or salsa sauce), organic tortilla chips, a selection of fresh vegetables and side salad. Grated cheese/scheeze topping available on request | £8.65 |
| Traditional Protam Sausages (vegan) wheat & vegetable protein based sausages with herbs, spices and a touch of caramel. Served with dark gravy, mashed potatoes, a selection of fresh vegetables and side salad (garlic free, onion free on request) | £8.65 |
| Braai Sausages (vegan) wheat & vegetable protein based sausages with herbs, spices, caramel and seaweed extract giving the traditional boerewors-seasoned taste and aroma of the South African braai. Served with dark gravy, mashed potatoes, a selection of fresh vegetables and side salad (garlic free, onion free on request) | £8.65 |
| Breaded Schnitzels (vegan) wheat & vegetable protein based crumbed schnitzels. Served with onion gravy, a selection of fresh vegetables and side salad | £8.95 |
| Wild Mushroom Strudel folded layers of sesame and poppy seed topped puff pastry filled with mixed mushrooms, courgettes and brown rice in a brandy & cream sauce. Served with onion gravy, a selection of fresh vegetables and side salad | £8.95 |
| Ambledown Pie (organic) an individual organic pie with a wholemeal pastry case filled with apple, carrots, cheese, hazelnuts, mushrooms and onions, topped with cider soaked groats. Served with onion gravy, a selection of fresh vegetables and side salad | £8.95 |
| Sutaki Pie (organic, vegan) an individual organic pie with a wholemeal pastry case filled with stir fried cabbage, carrots and onions with lentils, mung beans, aduki beans and arame seaweed in an oriental sauce. Served with onion gravy, a selection of fresh vegetables and side salad | £8.95 |
| Mediterranean Wellington stir fried and roasted fresh crisp mediterranean type vegetables baked with fine herbs in a tomato and cheese sauce in a light puff pastry case. Served with onion gravy, a selection of fresh vegetables and side salad | £8.95 |
| Organic Arabian Chickpea Pie (vegan, organic) an individual organic pie with a crispy wheatflour pastry case filled with arabian style chickpeas and tomatoes with the sweetness of apricots and the tang of mint. Served with onion gravy, a selection of fresh vegetables and side salad | £9.25 |
| Organic Chestnut Cassoulet Pie (vegan, organic) an individual organic pie with a crispy wheatflour pastry case filled with a french style mix of chestnuts, haricot beans, onions, cabbage, tomatoes and herbs. Served with onion gravy, a selection of fresh vegetables and side salad | £9.25 |
| Organic Creamy Mushroom Pie (vegan, organic) an individual organic pie with a crispy wheatflour pastry case filled with fresh button mushrooms, onions and herbs in a soya based creamy sauce. Served with onion gravy, a selection of fresh vegetables and side salad | £9.25 |
| Organic Hungarian Goulash Pie (vegan, organic) an individual organic pie with a crispy wheatflour pastry case filled with soya chunks and fresh vegetables in a paprika based sauce. Served with onion gravy, a selection of fresh vegetables and side salad | £9.25 |
| Aduki Bean & Oyster Mushroom Bake (vegan) an individual potato topped bake of aduki beans, oyster mushrooms, okra, carrots, onions and organic brown rice in a chinese sauce. Served with a selection of fresh vegetables and side salad | £9.45 |
| Spicy Organic Soya Bean & Brown Rice Roast
(vegan, organic, wheat & gluten free on request) soya
beans, brown rice, kidney beans, onions, peppers, pumpkin seeds, tamari,
garlic and spices. Served with onion gravy, a selection of fresh vegetables and
side salad (tomato free on request).
Sunday Roast version available at £11.25 |
£9.65 |
| Smoky Organic Soya Bean & Brown Rice Roast
(vegan, organic, wheat & gluten free on request) soya
beans, brown rice, onions, carrots, pumpkin seeds, tomatoes, tamari and
spices. Served with onion gravy, a selection of fresh vegetables and side
salad (garlic free on request).
Sunday Roast version available at £11.25 |
£9.65 |
| Organic Cashew Nut, Soya Bean & Brown Rice
Roast
(vegan, organic, wheat & gluten free on request)
cashew nuts, soya beans, brown rice, onions, carrots, pumpkin seeds,
tomatoes, tamari and spices. Served with onion gravy, a selection of fresh
vegetables and side salad (garlic free on request).
Sunday Roast version available at £11.25 |
£9.85 |
| Organic Hazelnut, Soya Bean & Brown Rice
Roast
(vegan, organic,wheat & gluten free on request)
hazelnuts, soya beans, brown rice, tomatoes, onions, carrots, sunflower
seeds, tamari, garlic, herbs and spices. Served with onion gravy, a selection
of fresh vegetables and side salad.
Sunday Roast version available at £11.25 |
£9.85 |
| Organic Walnut & Almond, Soya Bean &
Brown Rice Roast
(vegan, organic, wheat & gluten free on request)
walnuts, almonds, soya beans, brown rice, carrots, onions, tomatoes,
tamari, herbs and spices. Served with onion gravy, a selection of fresh
vegetables and side salad (garlic free on request).
Sunday Roast version available at £11.25 |
£9.85 |
| Haggis
(vegan on request) mixed nuts, mushrooms, turnips,
carrots, lentils, kidney beans, onion and oatmeal marinated with drambuie or
jack daniels and cooked in a synthetic casing. Served with neeps-an'-tatties
(puréed swede/turnip and potatoes), onion gravy, a selection of fresh
vegetables and a side salad. Alcohol can be omitted on request.
also available in 2 & 3 portion versions |
£9.85 |
| Szechwan-Style Egg Plant (vegan) a rich succulent mix of aubergine, okra, oyster mushrooms and red capsicums cooked with fresh ginger, garlic and chillies in a tamari based chinese sauce. Served with a traditional chinese pineapple and cashew nut rice and side salad. Nuts and/or pineapple can be omitted on request (Gluten free) | £9.85 |
| SUNDAY ROAST
(vegan options available) choice of roast - 'beef' (vegan),
'chicken', 'lamb', quorn (wheat & gluten free) and 'turkey' (vegan). Served
with onion gravy, roast potatoes & parsnips, a selection of fresh
vegetables, apple and cranberry sauces and side salad.
All our other roasts are also available as sunday roast options |
£11.25 |
Reservations: 0800 092 2733 (Freephone UK only) or +44 (0) 161 224 0730
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Enquiries: +44 (0) 161 224 0730 Fax: +44 (0) 161 256 0943 Email: greenhouse@dineveggie.com This page was last amended: 8th June 2007 Site developed and maintained by Robin Knight |
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